Health risk assessment of heavy metals through consumption of vegetables irrigated with reclaimed urban wastewater in Algeria

Cherfi, AbdelhamidAchour, MohamedCherfi, MalikaOtmani, SamiaMorsli, Assia2015-12-082015-12-08201509575820https://dspace.univ-boumerdes.dz/handle/123456789/2501enEstimated daily intake (EDI)Health risks assessmentHeavy metalsReclaimed waterTarget hazard quotient (THQ)VegetablesHealth risk assessment of heavy metals through consumption of vegetables irrigated with reclaimed urban wastewater in AlgeriaArticle