Food survey : levels and potential health risks of chromium, lead, zinc and copper content in fruits and vegetables consumed in Algeria

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Date

2014

Authors

Cherfi, Abdelhamid
Abdoun, Samira
Gaci, Ouardia

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Elsevier

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Keywords

Estimated daily intake (EDI), Fruits and vegetables, Health risks assessment, Heavy metals, Target hazard quotient (THQ)

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